| Posted: Sat Oct 3rd, 2009 03:18 AM |
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miestro_jerry
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Some of the peppers we have dehydrated, we grind into coarse to fine powder to use as spices. We use a coffee grinder to do grind our spices.
With out cleaning the grinder out, we made some Blue Mountain coffee, besides a good caffeine kick it also had a hot pepper tang to it.
Great way to start the day. 
Jerry
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| Posted: Sat Oct 3rd, 2009 03:39 AM |
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Rockydog
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Jerry, Might this not also add a little burn to the general "effects" of the morning coffee?  RD
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| Posted: Sat Oct 3rd, 2009 03:43 AM |
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miestro_jerry
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It depends on how you like your coffee and your food in general.
Jerry
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| Posted: Sat Oct 3rd, 2009 03:50 AM |
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fryboy
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as well as the amount and potency of the peppers....peppers,chocolate,tomatoes and coffee all came from the america's if i recall my history correctly ....chili peppers go great in ( everything !!! ) chocolate ( the darker the better ) coffee, tomatoes,etc one thng i do know ... it couldnt make my coffee any worse !!!! some people have a gift for making great coffee and dont even know it and then there's me ....
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| Posted: Sat Oct 3rd, 2009 03:55 AM |
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Rockydog
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fryboy, Never drank a cup of coffee in my life. Damn stuff stunts your growth. As proof I'm 6'4" 280 pounds. Lost about 70 pounds on Drs. orders 5 years ago besides. RD
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| Posted: Sat Oct 3rd, 2009 04:03 AM |
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fryboy
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coffee mmmmm goood ....chili mmmmmm goood chocolate mmmm great ( lolz )mmmmm tomatoes good ,tomatoes n chile mmm good ! chocolate n chili mmmmm good chocolate and coffee= mocha mmmmm great ! umm tomatoes n coffee .... ummm doesnt even sound good lolz ( but now will prolly be the next world wide fad lolz....ewwwww )
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| Posted: Sat Oct 3rd, 2009 06:49 AM |
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woodsman777
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miestro_jerry wrote: Some of the peppers we have dehydrated, we grind into coarse to fine powder to use as spices. We use a coffee grinder to do grind our spices.
With out cleaning the grinder out, we made some Blue Mountain coffee, besides a good caffeine kick it also had a hot pepper tang to it.
Great way to start the day.
Jerry
Jerry we dry and grind peppers also, as a variation to that before you dry your peppers try putting them on the smoker with two or three pans of cherry or apple chips ,then dry and grind them
its also killer in burgers with ground mesquite smoked peppers
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| Posted: Sat Oct 3rd, 2009 01:12 PM |
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miestro_jerry
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We put some peppers on the grill, then had them with dinner one night. I am trying to get a smoke house type of building. Plus I have a nice electric smoker that we want to integrate into the smoke house.
Jerry
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| Posted: Sun Oct 4th, 2009 04:25 AM |
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Charley
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Gotta agree with RD, never got a taste fror the stuff. Guess I'm like Peter Pan, and never grew up.
Give me tea, any day. Or beer.
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miestro_jerry
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Charley,
Ae that we both can't drink, we mostly drink tea. Coffee is once in a while.
But I do have 4 beers left from a 6 pack of Canadian beer. The really good stuff.
Jerry
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Rockydog
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Charley, If you like tea you should try Celestial Seasonings "Morning Thunder" tea. Three times the caffeine of a cup of coffee. Great flavor and really gets things flowing for the day. RD
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Aussie Mick
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Rockydog wrote: Charley, If you like tea you should try Celestial Seasonings "Morning Thunder" tea. Three times the caffeine of a cup of coffee. Great flavor and really gets things flowing for the day. RD
Err Morning Thunder ??
That sure dont sound like a cup of tea to me ..............
More like the after effects of the chilli in that coffee grinder !!!
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drinks
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The original home of coffee is not certain but is most likely the Near East or North Africa.
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